In stock
SGD82.00
Overview
This European style smooth young wine of paleamber color is made from Kisi grapes variety grown in Kakheti (East Georgia). The wine stands out with accented notes of citrus and tender sweet fruit, well balanced acidity and soft taste.
Recommended at 10-12 degree to mushrooms, fish and cheese.
Recommended at 10-12 degree to mushrooms, fish and cheese.